SPRING BRUNCH at Willow Spring Vineyards, Haverhill Saturday, April 20th, 10 am-12 pm

          Simply in Season…...Spring Brunch!                   

 A Carolyn's Farm Kitchen Cooking & Tasting Event

Event Description:

Join us for a morning of food and fun as we celebrate the season by sharing simple recipes using Carolyn’s Farm Kitchen signature Farm Baking Mixes! Carolyn will be teaching a one-hour cooking demonstration, featuring 3 recipes perfect for upcoming breakfasts & brunch with family and friends!  Our menu includes:  Savory Spinach & Feta Scones, Lemon-Berry Trifle, and delicious Strawberry Crumb Muffins......great recipes you'll use all season long!

Participants will enjoy a generous sampling of all recipes and receive a CFK Swag Bag (a $15 value!).  Wine, beer, and  mimosas available for purchase.

Learning, sampling, sipping, shopping.......this is a super-fun way to add new brunch favorites to welcome Spring!

Please let us know in advance if you have any food allergies.