SOLD OUT! SPRING BRUNCH at Willow Spring Vineyards, Haverhill Sunday, March 26th, 10 am-12 pm

THIS DATE IS SOLD OUT.  THIS SAME EVENT IS BEING OFFERED FRIDAY, APRIL 14TH, 6-8 PM.  Please visit website to register.          

          Simply in Season…...Spring Brunch!                   

 A Carolyn's Farm Kitchen Cooking & Tasting Event

Event Description:

Join us for a morning of food and fun as we celebrate the season by sharing simple recipes using Carolyn’s Farm Kitchen signature Farm Baking Mixes! Carolyn will be teaching a one-hour cooking demonstration, featuring 3 recipes perfect for upcoming breakfasts & brunch with family and friends!  Our menu includes: Upside-Down Skillet Berry Pancake, Savory Ham & Veggie Cornbread Strata, and Lemon-Yogurt Brunch Cake.  Plus.....Carolyn will be offering a 'scone session', offering lots of easy tips for different varieties, shapes, & sizes using her signature Buttermilk Fruit Scone Mix. 

 Participants will enjoy a generous sampling of all recipes and receive a CFK Swag Bag (a $20 value!).  Wine, beer, and  mimosas available for purchase.

Learning, sampling, sipping, shopping.......this is a super-fun way to add new brunch favorites to welcome in the Spring season!

Please let us know in advance if you have any food allergies.